SMILE FROM YOUR BELLY

Boosting your local microbiome

DOING BUSINESS DIFFERENTLY

At Local Culture we are committed to sustainable practices and solutions. As a regenerative business, we take every step possible to minimize our waste by

Composting 100% of our facility’s food waste, never fermenting in plastic and packaging in glass jars.

We strive to take care of the Earth because she takes care of us.

Video by Riparian Studios

Let's Eat Together

Every plate has the potential to achieve that elusive umami flavor, the balance of sweet, salty, and sour. What our ferments bring are happy tastebuds and a healthy gut.

Raw, wild, fermented foods are an outstanding source of beneficial probiotics that support gut health, immunity, balanced mood and healthy brain function. Fermentation boosts our body’s ability to absorb nutrients such as vitamins, minerals and digestive enzymes.

LIVE PROBIOTICS

We ferment all of our products for a minimum of 4 weeks to ensure that they have the full spectrum of beneficial microbes and probiotics making them more bioavailable for a higher nutritional value. We believe live plant-based ferments are the best natural source of probiotics.